Hoogly Blogs / cool summer

A Hoogly Cocktail

A Hoogly Cocktail

Hello all! Maybe we all spoke too soon. The past few weeks have finally brought along some of that promised weather we have all waited so patiently for! Long may it last. 

Since this trundle towards summer, I have been spending a lot more of my evenings outside. The beach here in Brighton is so close that really there is no excuse to not pop down on your bike and watch all the brave people swimming. The parks are looking so lovely as well, and it’s too easy to stray off the path at Preston and amble through the walled garden there. There is nothing I like more in these moments then to watch the sun slowly set with a gin and tonic or a mojito in hand. Unless I crack open a can, it is my own garden that beckons me for this particular fancy!  A gin and tonic somehow manages to balance a crisp tartness with a summery punch, which always reminds me of the feeling this time of year brings! 

It was one of these such evenings which made me start to think about how I might incorporate our tea blends into a cocktail. I know, I know, there is no way I’d try to say our tea isn’t best served warm and in a mug, but there is no reason it can’t be enjoyed in both circumstances. Embracing hygge is what we try to do here after all, and that doesn’t always means fortifying against the winter cold. 


There really is no reason to use the particular teas that I used. I am sure you can use whatever Hoogly tea you love into the drinks you equally love. They are simply teas which were delicious when combined with my favourite drinks. Do give it a try! The first is a spiced orange gin and tonic. I find that spiced orange, a tea which we actually created to mimic the flavours in a mulled wine, brings out the herbal flavours in the gin, lending the drink a softer taste. 


Spiced Orange Gin and Tonic:


Gin , Orange flavoured preferably, 50ml


Tonic, 100ml


Hoogly Spiced Orange Pyramid Tea Bag


There are so many lovely local gin companies that I find myself spoilt for choice, but since I am in Brighton then surely the Brighton Gin Company needs to be drunk! I  always like to be heavy handed on the gin side, so I fill my glass with 50 ml of gin. I always choose a tumbler, but I know the huge glasses look fantastic in photos.  I then add a spiced orange Hoogly tea bag to the gin, and leave to soak for ten minutes or so, before removing the teabag and adding ice. Afterwards, I fill it up with double the quantity of tonic, and may be a touch too little for most but I like to get the full kick from the gin! 



Sparkling White Mojito:


Mint, 6 sprigs.

White Rum, 45 ml

Sugar syrup, 2 teaspoons

Soda water, to 

Hoogly Sparkling White Pyramid Tea Bag 



This is another great summery drink, and I’d say definitely best enjoyed lounging with a book in front and the full force of the sun behind. A Chill Out Mint would of course work wonderfully here, but to add some new and vibrant to the classic Mojito I think our Sparkling White Tea is the best! I have always been a fan of the combination of both fruit and mint, and I think the elderflower, while enhancing the flavour, is subtle enough to not overpower the flavour of the mint. This is a less citrusy drink to the lime based original, so best for those of you who prefer a fruity taste. 

To make this drink, simply muddle 6 sprigs of mint in the bottom of your glass ( I know you could use a cocktail shaker, but since not everyone has one, I will use a glass) using a fork. Use as much or as little mint as you desire. Then, add 45 mls of rum and a sparkling white tea bag. Leave for 10 minutes before removing the teabag, adding ice and sugar syrup, and then topping up with soda water to taste! A delicious drink, trust me! 

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A Lolly good idea!!

A Lolly good idea!!

Greetings Hoogly fans! The other day I was trying to solve a very difficult problem. I had a tune to a TV programme going around my head, but I couldn’t remember which programme it belonged to. I had a feeling it was a children’s TV show, but the more I hummed it to myself, and the longer it stayed on tip of my tongue, the more frustrated I became. Unlike most problems, this couldn’t be solved with a quick Google search, which is most infuriating to a person in the year 2019. Eventually, my interest waned, but every few days or weeks, the tune would re-emerge organically in my brain, the volume up high, and the irritating process would start all over again. I asked friends and family, but nobody seemed to know. A few friends became as annoyed as I was, clutching their hair and squashing their eyes shut as they tried to force the name to come. It was as if I had passed on some kind of exasperating virus. Eventually, about three months after the tune emerged in my head, somebody cracked it, and, I have to say, it was a huge anti-climax. It turns out that it was the tune for Grange Hill, which I had initially ruled out as a possibility because I knew the original Grange Hill tune, which wasn’t the tune in my head, failing to remember that the tune had changed at some point during the show’s lifespan. Still, at least the mystery was solved, and I could go back to humming songs I knew.

I tell you all this because I’d originally planned to talk about memory, specifically childhood memories of summer, and I realised that the Grange Hill debacle had a certain connection with this thread, although I’m hoping most of your childhood memories come back to you more easily, and bring more pleasure than my farcical episode!

For me, summer is about grass. The back garden and the park. Paddling pools, water pistols, tennis rackets and balls of all shapes and sizes being bounced of the garden wall or accidentally lobbed over the fence. I loved warming up and cooling off. Sliding and diving around, getting mud on my knees and elbows. Five-a-side football with my mates. American football with my dad. Cricket with my great aunt—who at the age of 65 was still capable of delivering a wicked swing delivery and bowling me out!

And in those seemingly endless evenings, I used to love pitching a tent in the back garden, pretending I was an explorer, hunting bugs, escaping furry predators, finding hidden treasure (Cadbury’s Crème Eggs buried by my grandma) and hunting UFOs in the night sky. I would sit out for hours with my cousin, eating Coco Pops from a cake mix bowl, staring at the stars, waiting for ET to swish by, or land, or fire a laser beam. Although we never got any concrete proof, we both swear to the fact that, one evening in Northampton, we saw three orange triangles shoot silently across the sky in a tight formation. Our very own episode of the X-Files!

Last but not least on my list of childhood memories of summer: BBQs! This is a love that, for most people, never really goes away. The scent of grilled foods that you can float on, cartoon-style, drifting out towards where the action is happening, filling your plate time and time again with unashamedly naughty food. Add to this the joy of friends and family huddling around for fun, games and laughter…and third courses…what more could a kid want??

…Well I’ll tell you what more a kid could want!

Hoogly popsicles and ice tea!!

The sun has been pretty unrelenting this summer—nothing like the nonsense of last year’s heat wave—but still intense. To ensure that you stay refreshed and cool off in style, why not try a Spiced Orange or Berrylicious lolly? Simply brew the herbal infusion bags for twice the usual amount of time, pour into a mould shaped to your preference, and leave it in the freezer overnight! By morning, you’ll have some distinctively delicious sweet summer snacks to fuel your fun in the sun!

Alternatively, why not chill out with the elegance and seduction of a Hoogly ice tea? Simply pop two teabags in a heat-proof pitcher, cover with four cups of boiled water, then leave for around five minutes. Then, remove the teabags, sweeten to your preference, then mix in five or six cups of ice until they melt. If you feel like customising your brew, why not add slivers of your favourite fruit and allow them settle into the mix? Pop the finished article in the fridge and you’re ready to rock when the sun gets too hot to handle! For the best iced teas, we highly recommend Chill Out Mint, with its invigorating and cooling menthol character, Cosy Chamomile, with its carefully chosen herbs that relax the body and soothe the mind, and Jasmine Dawn, a delicate and alluring blend of jasmine, vanilla and rose.

So that’s it! Now you’re all set to enjoy a hot, Hoogly summer, confident in the knowledge that you can stay refreshed and mindful with every sip! Here’s to making more happy memories…cheers!

Written by Chris Bedford

www.hooglytea.com

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